Prawn & Crab Cocktail

Gulf Prawns, crab and radicchio with baby gem lettuce tossed gently in our house seafood dressing, micro greens and a dusting of paprika


Sea Cod Chowder 8/12oz

Thick, creamy and delicious. We only use cream and butter as our liquid and is packed full of premium cod, finished with parsley oil, spring onions & oyster crackers


hand cut chips (fries)

Punched by hand daily and carefully selected. Soaked, blanched and then cooked to order- Nice and big 1/2″, that taste like fluffy pillows of mashed potato with a crispy shell


mushy peas

Mushy Peas, you either love them or you hate them.


Main Course

British Fish & Chips

“Seattle’s BEST Fish & Chips – Seattle Times & ZAGAT” Wild, sustainable, longline, organic Bering Sea Cod. Served with house minted mushy peas and tartar sauce , freshly hand cut FAT chips, cooked twice for the perfect bite- Voted Best OF Bainbridge 2019Asparagus, carrots & cucumber topped with slices of avocado


lobster roll

Proper Legit Lobster claw and knuckle, held together with a dab of house mayonnaise, old bay spice, on a square sided butter toasted Essential Brioche Bun, finished with chives- served with fries


fish sandwich

Wild, sustainable beer battered Bering sea cod loin, with slow roasted thyme and rosemary tomatoes & caramelized onions with an arugula salad on a Macarina butter toasted potato roll.


Fried oysters

Lightly panko coated oysters, fried until “JUST COOKED” served with lovely chips & basil aioli


baby gem ceasar

It’s all about the dressing, whole baby gem leaves with house made croutons, well dressed in “Rick” caesar dressing and shaved Parmigiano Reggiano


fish taco

Beer Battered Wild Cod with glazed chipotle aioli, salted green cabbage, house pico de Gallo cured pickled red onions, Cilantro Crema and house chips stick potatoes in a flour tortilla


Proper Fish

112 Madison Ave North 

Bainbridge Island, WA 98110